POL.214-SB 1383 in California: Organics Collection for Everyone, Everywhere, All of the Time-AC22.USCC

SB 1383 is an ambitious attempt in California to simultaneously address both climate change and resource management. Focussing on methane reduction, SB 1383 is anticipated to create hundreds of new residential, commercial and institutional food scrap collection programs, adding to CA’s already robust composting infrastructure. This presentation will provide a quick overview of the legislation… Continue reading POL.214-SB 1383 in California: Organics Collection for Everyone, Everywhere, All of the Time-AC22.USCC

DIV.111-Compostable Products: Benefits and Challenges to Organics Processing Systems-AC20.USCC

This video discusses the challenges and benefits of compostable products in a case study in Sonoma County, California, noting the research conducted and the various experts worked with to overcome these challenges and choose the best strategy. Speakers: Leslie Lukacs Duration: 24 minutes Credits: 0.5 Member Price: $30.00 Non-Member Price: $52.50 Purchase Course Now

BUS.212-10 Years in the Making: Case Study describing the City of San Diego Food Waste Composting Project from Pilot to Full Scale and Beyond-AC20.USCC

This video discusses the process of using mobile covered aerated static pile (CASP) technology, including the challenges in the beginning and the goals of the future. Speakers: Burton Ewert Duration: 20 minutes Credits: 0.5 Member Price: $30.00 Non-Member Price: $52.50 Purchase Course Now